Brunch
Main Dishes
Gravy & Biscuits | 12
Scratch biscuits, house sausage gravy with fire roasted poblano, Tillamook sharp cheddar & two eggs cooked to order
Norteño Benny | 11
English muffin, chorizo with sautéed spinach, poached eggs & sun dried tomato hollandaise
Waffle | 8
Crispy almond waffle, served with whipped butter & pure maple syrup
Yogurt Parfait | 6.5
Tart Greek yogurt, macerated berries, homemade granola
Morning Sandy | 11.5
Toasted croissant, whole grain-dijonnaise, arugula with house vin, tomato, scrambled eggs & grand cru cheese
Cinnamon Roll | 8.5
The epitome of a cinnamon roll with cream cheese frosting
Toast with Avocado | 12
Toasted Bagatelle sourdough, 1 entire avocado, Sito’s tabouli, kalamata olives & radish
Straight Shooter | 9
Two eggs cooked to order, with bacon OR sausage, toast OR english muffin
Cocktails | 6
Great Iced Craic
Irish whiskey, Kahlúa, Reverie coffee, hand-whipped cream, nutmeg
Garden Variety
Tomato gin, black pepper infused gin, bell pepper syrup, lime juice
Peche Imperial
French sparkling, Chenin blanc
The Doc
Bourbon, carrot syrup, ginger, tarragon lime, hibiscus
Mimosa
La Vite prosecco & fresh squeezed OJ
